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Wednesday, April 29, 2020 | History

2 edition of How to make honey-cream, a mixture of high-test sweet cream and extracted honey found in the catalog.

How to make honey-cream, a mixture of high-test sweet cream and extracted honey

P. H. Tracy

How to make honey-cream, a mixture of high-test sweet cream and extracted honey

  • 121 Want to read
  • 37 Currently reading

Published by University of Illinois, Agricultural Experiment Station in Urbana, Ill .
Written in

    Subjects:
  • Honey cream.

  • Edition Notes

    Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

    Statementby P.H. Tracy.
    SeriesBulletin / University of Illinois, Agricultural Experiment Station ;, no. 387, Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) ;, 387.
    ContributionsKatherine Golden Bitting Collection on Gastronomy (Library of Congress)
    Classifications
    LC ClassificationsSF275.H65 T73 1932
    The Physical Object
    Paginationp. 547-556 :
    Number of Pages556
    ID Numbers
    Open LibraryOL180007M
    LC Control Numbera 33000565


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How to make honey-cream, a mixture of high-test sweet cream and extracted honey by P. H. Tracy Download PDF EPUB FB2

Additional Physical Format: Print version: Tracy, P.H. (Paul Hubert), How to make honey-cream, a mixture of high-test sweet cream and extracted honey. How to Make HONEY-CREAM () 24 pages. A Mixture of High-Test Sweet Cream and Extracted Honey By P. TRACY UNIVERSITY OF ILLINOIS.

Honey-cream has a much firmer consistency than honey, and for that reason is more convenient to serve. Since it contains a large proportion of butterfat, no butter is needed to precede it as a Rating: a mixture of high-test sweet cream and extracted honey book positive.

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Tracy () How to produce extracted honey by G. Phillips () Illustrated catalog of honey labels - A. Root () Instruction in bee-keeping for the use of Irish bee-keepers () Investigations pertaining to Texas beekeeping.

How to make honey-cream a mixture of high-test sweet cream and extracted honey by P. Tracy () How to produce extracted honey by G. Phillips () Illustrated catalog of honey labels - A. Root () Instruction in bee-keeping for the use of Irish bee-keepers () Investigations pertaining to Texas beekeeping.

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